Browsing Archive

November, 2014

lentils
Appetizers and Sides

French Lentils, Poached Eggs, Spinach, Ham & Truffle Oil

By On November 12, 2014

What a terrific combination this is —  French lentils, spinach, Spanish ham, eggs & truffle oil! I made this dish after work and even though it has a few steps it came… Read More

eggplant 2602
Appetizers and Sides

Eggplant Pizzas

By On November 7, 2014

These little pizzas are so easy and delicious. We have been eating meatless dinners about twice a week and this is one of the best ways to do that. This is a… Read More